Product Description
Tandoori Masala is a high-quality, finely ground powder designed to bring authentic, aromatic flavors to your dishes. Crafted from carefully selected ingredients, this food-grade spice blend offers excellent versatility for seasoning meats, vegetables, and marinades. It is specifically formulated to deliver the rich, smoky taste synonymous with tandoori cuisine. This spice mix should be stored in a dry and cool place to maintain its freshness and quality throughout its shelf life of 12 months. As a manufacturer, supplier, and trader of premium spices, this Tandoori Masala adheres to strict food safety standards and comes in a convenient powdered form for easy use in your culinary creations.
FAQs of Tandoori Masala:
Q: How should Tandoori Masala be stored?
A: Tandoori Masala should be stored in a dry and cool place to ensure its freshness and flavor are retained for up to 12 months.
Q: What is the shelf life of Tandoori Masala?
A: The shelf life of Tandoori Masala is 12 months from the date of manufacturing if stored properly.
Q: In what form is Tandoori Masala available?
A: Tandoori Masala is offered in powdered form for easy and convenient usage.
Q: Is Tandoori Masala food-grade?
A: Yes, Tandoori Masala is food-grade and adheres to high safety and quality standards.
Q: Can Tandoori Masala be used for vegetarian dishes?
A: Yes, Tandoori Masala is versatile and can be used to enhance the flavor of both vegetarian and non-vegetarian dishes.
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